Les Leftovers
sort of a food history blog
Saturday, June 14, 2014
Food in early monastic rules
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Food in early monastic rules In reading of the food of early saints , sometimes little more than barley bread and water, with perhaps ...
Friday, June 6, 2014
At the table in early medieval France
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No etiquette books survive from the days of Clovis or Charlemagne and images of social life are rare. Yet scattered references, taken togeth...
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