Les Leftovers
sort of a food history blog
Friday, June 12, 2015
FRENCH BREAD HISTORY: Late medieval bread
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This is the fourth in a series of posts on the history of French bread. The preceding post was on early medieval bread ; the next one is on...
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Saturday, May 2, 2015
The Chinese origin of the Baked Alaska?
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The most famous “origin” claim for the Baked Alaska is that it was invented in 1867 by Charles Ranhofer, a cook at Delmonico's, to cele...
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